BREAKFAST MENU
Served from 9am – 4pm daily
Stuffed French Toast—$5
Egg-washed French bread grilled and stuffed with a cream cheese and pecan vanilla filling
Avocado Toast—$5
Toasted wheat, French or rye bread topped with mashed avocado, sliced tomato, onion, salt, pepper and olive oil.
Breakfast Sandwich—$6
Fried egg on an English muffin or croissant with cheddar cheese, spinach and choice of ham or bacon.
SERVED ANY TIME OF THE DAY NOW!
Breakfast Burrito – $7
Scrambled egg, pepper jack cheese, hash browns, tomato, chives and chorizo rolled into a flour tortilla and grilled. Served with sides of salsa and sour cream.
Bread Pudding – $4.50
Homemade bread pudding. Ask about variety.
Extras
• Egg—50¢
• Bacon—75¢
• Cup of Oatmeal—$1.75